Our contemporary restaurant, where refined and light dishes find each other in a fusion of French and Italian products and flavors is accessible to everyone.
Our chef and his brigade prepare delicious dishes and menus.In addition to the chef menu, which has a choice from several courses, we also offer a nice a la carte card with dishes composed of daily fresh ingredients.Of course a wonderful selection of wines will not be missing. In our cellars of the castle, mainly classic European wines await that will be presented and served professionally by our operating employees.
Our team is ready to serve lunch and dinner 7 days a week with or without a stay in one of our rooms.